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A. Regulatory Category
Product Type, USA (5)

B. Identifying Substance (group results)
Animal Used As Food Source (5)

C. Part of Substance: all > Part Of Animal (group results)
Animal Body Or Body Part (1)
Egg (1)
 Milk Or Milk Component (3)

E. Physical State, Shape or Form: all > Semisolid (group results)
Semisolid With Smooth Consistency (3)
Semisolid With Solid Pieces (2)

F. Extent of Heat Treatment (group results)
Heat-Treated (5)

G. Cooking Method (group results)
Cooked With Fat Or Oil (1)
 Cooking Method Not Applicable (4)

H. Treatment Applied (group results)
Food Modified (2)
Ingredient Added (3)
 Treatment Applied Not Known (1)

J. Preservation Method (group results)
Preservation Method Not Known (1)
Preserved By Chilling Or Freezing (1)
Preserved By Heat Treatment (3)

K. Packing Medium (group results)
No Packing Medium Used (5)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (5)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (5)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Saturated fatty acids (group results)
Fatty acid 10:0 (capric acid) (4)
Fatty acid 12:0 (lauric acid) (4)
Fatty acid 14:0 (myristic acid) (5)
Fatty acid 15:0 (pentadecylic acid) (3)
Fatty acid 16:0 (palmitic acid) (5)
Fatty acid 17:0 (margaric acid) (4)
Fatty acid 18:0 (stearic acid) (5)
Fatty acid 20:0 (arachidic acid) (3)
Fatty acid 22:0 (behenic acid) (1)
Fatty acid 24:0 (lignoceric acid) (1)
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Z. Adjunct Characteristics

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 Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled 
  
  
  
 
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C. Part of Substance: Part Of Animal
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E. Physical State, Shape or Form: Semisolid
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M. Container or Wrapping: Container Or Wrapping Not Known
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Saturated fatty acids
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5 items, grouped by A. Regulatory Category (view ungrouped items)

Product Type, USA (5)   
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 Liverwurst spread 
  
  
  
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 Butter, without salt 
  
  
  
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 Cheese, cottage, creamed, large or small curd 
  
  
  
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 Cheese, cream cheese 
  
  
  
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 Egg, whole, scrambled