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B. Identifying Substance (group results)

C. Part of Substance: all > Part Of Animal (group results)

E. Physical State, Shape or Form: all > Solid > Divided Or Disintegrated (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

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J. Preservation Method: all > Preserved By Heat Treatment > Sterilized By Heat

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M. Container or Wrapping: all > Container Or Wrapping By Material > Metal Container

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 Chocolate syrup, prepared with whole milk 
  
  
  
 
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C. Part of Substance: Part Of Animal
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E. Physical State, Shape or Form: Solid > Divided Or Disintegrated
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J. Preservation Method: Preserved By Heat Treatment > Sterilized By Heat
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M. Container or Wrapping: Container Or Wrapping By Material > Metal Container
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 Tuna, light, canned in oil