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A. Regulatory Category
Product Type, USA (7)

B. Identifying Substance (group results)
Animal Used As Food Source (4)
 Plant Used As Food Source (3)

C. Part of Substance (group results)
Part Of Animal (4)
 Part Of Plant (3)

E. Physical State, Shape or Form (group results)
Physical State, Shape Or Form, Multiple (1)
Solid (6)

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Heat-Treated (7)

G. Cooking Method (group results)
Cooking Method Not Applicable (7)

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Food Modified (1)
Ingredient Added (2)
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J. Preservation Method (group results)
Preserved By Heat Treatment (7)

K. Packing Medium: all > Packed In Edible Medium (group results)
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 Packed In Sweetened Liquid (1)
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Food Contact Surface From Human-Made Material (3)
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Consumer Group (7)

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S. Substances Included (group results)
Not Fully Specified (2)
 Nutrients (5)

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Adjunct Characteristics Of Meat, Poultry Or Fish (3)
Degree Of Plant Maturity (1)

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K. Packing Medium: Packed In Edible Medium
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7 items, grouped by A. Regulatory Category (view ungrouped items)

Product Type, USA (7)   
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 Peaches, canned, heavy syrup 
  
  
  
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 Fish, salmon, sockeye, canned, drained solids with bone 
  
  
  
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 Sardine, Atlantic, canned In oil, without bone 
  
  
  
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 Tuna, light, canned in oil 
  
  
  
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 Red hot chili pepper, canned, solids and liquids 
  
  
  
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 Chicken, canned, meat only, with broth 
  
  
  
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 Olive, ripe, canned, small-extra large