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A. Regulatory Category: all > Product Type, USA (group results)
Product Type, U.S. Code of Federal Regulations, Title 21 (7)

B. Identifying Substance: all > Plant Used As Food Source
Grain Or Seed-Producing Plant (6)
 Vegetable-Producing Plant (1)

C. Part of Substance (group results)
Part Of Plant (7)

E. Physical State, Shape or Form: all > Solid

F. Extent of Heat Treatment (group results)
Heat-Treated (7)

G. Cooking Method (group results)
Cooking Method Not Applicable (7)

H. Treatment Applied: all > Food Modified (group results)
Microbially/Enzymatically Modified (7)

J. Preservation Method (group results)
Preservation Method Not Known (7)

K. Packing Medium (group results)
No Packing Medium Used (6)
 Packing Medium Not Known (1)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (7)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (7)
 Dietary Claim Or Use (1)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (1)
 Nutrients (6)

Z. Adjunct Characteristics

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 Bread, french or vienna (includes sourdough) 
  
  
  
 
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A. Regulatory Category: Product Type, USA
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B. Identifying Substance: Plant Used As Food Source
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E. Physical State, Shape or Form: Solid
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H. Treatment Applied: Food Modified
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M. Container or Wrapping: Container Or Wrapping Not Known
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7 items, grouped by B. Identifying Substance (view ungrouped items)

Grain Or Seed-Producing Plant (6)   
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 French bread, unenriched 
  
  
  
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 Bread, cracked-wheat 
  
  
  
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 Bread, french or vienna (includes sourdough) 
  
  
  
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 Bread, rye, toasted 
  
  
  
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 Wheat flour, white, bread, enriched 
  
  
  
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 Bread, whole-wheat, commercially prepared 
  
  
  

Vegetable-Producing Plant (1)   
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 Pickles, cucumber, dill or kosher dill