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A. Regulatory Category: all > Product Type, USA (group results)
Product Type, U.S. Code of Federal Regulations, Title 21 (3)

B. Identifying Substance: all > Animal Used As Food Source
Meat Animal (Mammal) (2)
 Poultry Or Game Bird (1)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (2)
Part Of Animal (1)

E. Physical State, Shape or Form (group results)
Semisolid (3)

F. Extent of Heat Treatment: all > Heat-Treated (group results)
Fully Heat-Treated (3)

G. Cooking Method (group results)
Cooking Method Not Applicable (3)

H. Treatment Applied (group results)
No Treatment Applied (3)

J. Preservation Method: all > No Preservation Method Used

K. Packing Medium (group results)
No Packing Medium Used (3)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (3)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (3)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (2)
 Nutrients (1)

Z. Adjunct Characteristics

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A. Regulatory Category: Product Type, USA
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B. Identifying Substance: Animal Used As Food Source
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F. Extent of Heat Treatment: Heat-Treated
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J. Preservation Method: No Preservation Method Used
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M. Container or Wrapping: Container Or Wrapping Not Known
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3 items, grouped by B. Identifying Substance (view ungrouped items)

Meat Animal (Mammal) (2)   
(Click to View)
 Fat, beef tallow 
  
  
  
 (Click to View)
 Lard 
  
  
  

Poultry Or Game Bird (1)   
(Click to View)
 Chicken fat