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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) (group results)
Milk or Milk Product (US CFR) (1)

B. Identifying Substance: all > Animal Used As Food Source
Meat Animal (Mammal) (1)

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 Water Added Or Removed (1)

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 Chicken, broilers or fryers, meat and skin, cooked, fried, flour 
  
  
  
 
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 Salad dressing, mayonnaise type, with salt 
  
  
  
 
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 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR)
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B. Identifying Substance: Animal Used As Food Source
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E. Physical State, Shape or Form: Solid
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G. Cooking Method: Cooking Method Not Applicable
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J. Preservation Method: Preserved By Reducing Water Activity
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 Milk, dry, nonfat, instant, without added vitamin A and vitamin D