all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) > Milk or Milk Product (US CFR) B. Identifying Substance: all > Animal Used As Food Source Meat Animal (Mammal) (1) C. Part of Substance (group results) Part Of Animal (1) E. Physical State, Shape or Form (group results) Solid (1) F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method (group results) Cooking Method Not Applicable (1) H. Treatment Applied (group results) Component Removed (1) Food Modified (1) Water Added Or Removed (1) J. Preservation Method: all > Preserved By Reducing Water Activity (group results) Dehydrated Or Dried (1) K. Packing Medium (group results) No Packing Medium Used (1) M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (1) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (1) Dietary Claim Or Use (1) R. Geographic Places and Regions S. Substances Included (group results) Nutrients (1) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Carrot, raw                 (Click to View)   Cream, fluid, half and half                 (Click to View)   Fish, salmon, sockeye, cooked, dry heat

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) > Milk or Milk Product (US CFR) × B. Identifying Substance: Animal Used As Food Source × J. Preservation Method: Preserved By Reducing Water Activity × M. Container or Wrapping: Container Or Wrapping Not Known × 1 result (ungrouped)   (Click to View)   Milk, dry, nonfat, instant, without added vitamin A and vitamin D