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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dressing, Condiment, Gravy or Sauce (US CFR) (group results)
Dressing for Food (US CFR) (1)
 Gravy or Sauce (US CFR) (1)

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Animal Used As Food Source (1)
 Plant Used As Food Source (1)

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Liquid, High Viscosity (2)

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 Cooking Method Not Known (1)

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M. Container or Wrapping: all > Container Or Wrapping Not Known

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Consumer Group (2)

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S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Saturated fatty acids > Fatty acid 18:0 (stearic acid)

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 Tortilla, made from yellow corn, lime treated 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dressing, Condiment, Gravy or Sauce (US CFR)
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E. Physical State, Shape or Form: Liquid
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F. Extent of Heat Treatment: Heat-Treated
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M. Container or Wrapping: Container Or Wrapping Not Known
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Saturated fatty acids > Fatty acid 18:0 (stearic acid)
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2 items, grouped by B. Identifying Substance (view ungrouped items)

Animal Used As Food Source (1)   
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 White sauce, medium 
  
  
  

Plant Used As Food Source (1)   
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 Salad dressing, Italian dressing, commercial, regular