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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Flavoring or Seasoning (US CFR) > Sweetener (US CFR) > Nutritive Sweetener (US CFR)

B. Identifying Substance

C. Part of Substance (group results)

E. Physical State, Shape or Form: all > Solid (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method: all > Cooking Method Not Applicable

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included (group results)

Z. Adjunct Characteristics

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 Pork, bacon, rendered fat, cooked 
  
  
  
 
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 Orange juice, canned, unsweetened 
  
  
  
 
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 Margarine, fortified 
  
  
  
 
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E. Physical State, Shape or Form: Solid
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G. Cooking Method: Cooking Method Not Applicable
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M. Container or Wrapping: Container Or Wrapping Not Known
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2 items, grouped by B. Identifying Substance (view ungrouped items)

Plant Used As Food Source (2)   
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 Brown sugar, beet or cane 
  
  
  
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 Granulated sugar, beet or cane