New Search

 
    
Refine your search within these categories:

A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Fruit or Vegetable Product (US CFR) (group results)
Vegetable or Vegetable Product (US CFR) (4)

B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Root, Tuber Or Bulb Used
Carrot (1)
Potato (1)
 Sweet Potato (2)

C. Part of Substance (group results)
Part Of Plant (4)

E. Physical State, Shape or Form: all > Solid > Whole (group results)
Whole, Natural Shape (4)

F. Extent of Heat Treatment (group results)
Heat-Treated (3)
 Not Heat-Treated (1)

G. Cooking Method (group results)
Cooked By Dry Heat (3)
 Cooking Method Not Applicable (1)

H. Treatment Applied (group results)
No Treatment Applied (1)
 Treatment Applied Not Known (3)

J. Preservation Method (group results)
Preservation Method Not Known (4)

K. Packing Medium (group results)
No Packing Medium Used (4)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (4)

N. Contact Surface (group results)
Food Contact Surface Not Known (4)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (4)
 Dietary Claim Or Use (3)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Vitamins > Fat soluble vitamins > Vitamin A and related components > Carotenoids (group results)
Alpha-carotene (3)
Beta-carotene, total (4)
 Lutein plus zeaxanthine (2)
Lycopene (1)

Z. Adjunct Characteristics

Recently Viewed Items
Go to Item History
 
(Click to View)
 Beets, canned, no salt added, solids and liquids 
  
  
  
 
(Click to View)
 Corn meal, whole grain, yellow, unenriched 
  
  
  
 
(Click to View)
 Corn meal, whole grain, white, unenriched 
  
  
  
 
These terms define your current search. Click the
×
to remove a term.

A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Fruit or Vegetable Product (US CFR)
×
B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Root, Tuber Or Bulb Used
×
E. Physical State, Shape or Form: Solid > Whole
×
S. Substances Included: Nutrients > Vitamins > Fat soluble vitamins > Vitamin A and related components > Carotenoids
×

4 items, grouped by B. Identifying Substance (view ungrouped items)

Carrot (1)   
(Click to View)
 Carrot, raw 
  
  
  

Potato (1)   
(Click to View)
 Potato, flesh and skin, raw 
  
  
  

Sweet Potato (2)   
(Click to View)
 Sweet potato, cooked, baked in skin, without salt 
  
  
  
 (Click to View)
 Sweet potato, raw, unprepared