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A. Regulatory Category (group results)

B. Identifying Substance: all > Animal Used As Food Source > Fish Or Lower Water Animal > Fish > Fish, Bony

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B. Identifying Substance: Animal Used As Food Source > Fish Or Lower Water Animal > Fish > Fish, Bony
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J. Preservation Method: Preserved By Heat Treatment
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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2 items, grouped by B. Identifying Substance (view ungrouped items)

Fish, Clupeiform (1)   
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 Sardine, Atlantic, canned In oil, without bone 
  
  
  

Fish, Perciform (1)   
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 Tuna, light, canned in oil