New Search

Refine your search within these categories:

A. Regulatory Category (group results)

B. Identifying Substance: all > Plant Used As Food Source

C. Part of Substance (group results)

E. Physical State, Shape or Form: all > Solid

F. Extent of Heat Treatment (group results)

G. Cooking Method: all > Cooking Method Not Applicable

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients (group results)

Z. Adjunct Characteristics

Recently Viewed Items
 
(Click to View)
 Apple juice, canned or bottled, unsweetened, with added ascorbic acid 
  
  
  
 
These terms define your current search. Click the
×
to remove a term.

B. Identifying Substance: Plant Used As Food Source
×
E. Physical State, Shape or Form: Solid
×
G. Cooking Method: Cooking Method Not Applicable
×
M. Container or Wrapping: Container Or Wrapping Not Known
×
S. Substances Included: Nutrients
×

7 items, grouped by B. Identifying Substance (view ungrouped items)

Grain Or Seed-Producing Plant (6)   
(Click to View)
 Almond, dried 
  
  
  
(Click to View)
 Bread, cracked-wheat 
  
  
  
(Click to View)
 Bread, french or vienna (includes sourdough) 
  
  
  
(Click to View)
 Bread, rye, toasted 
  
  
  
(Click to View)
 Wheat flour, white, bread, enriched 
  
  
  
(Click to View)
 Bread, whole-wheat, commercially prepared 
  
  
  

Vegetable-Producing Plant (1)   
(Click to View)
 Pickles, cucumber, dill or kosher dill