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A. Regulatory Category (group results)
Product Type, USA (18)

B. Identifying Substance: all > Plant Used As Food Source
Grain Or Seed-Producing Plant (7)
Plant According To Family (1)
Plant Used For Producing Extract Or Concentrate (1)
Spice Or Flavor-Producing Plant (1)
Vegetable-Producing Plant (11)

C. Part of Substance (group results)
Part Of Plant (18)

E. Physical State, Shape or Form: all > Solid

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (1)
Heat-Treated (17)

G. Cooking Method (group results)
Cooked By Moist Heat (8)
 Cooking Method Not Applicable (10)

H. Treatment Applied (group results)
Component Removed (2)
Food Modified (8)
Ingredient Added (6)
 No Treatment Applied (1)
Treatment Applied Not Known (8)
Water Added Or Removed (1)

J. Preservation Method (group results)
Preservation Method Not Known (15)
Preserved By Heat Treatment (2)
Preserved By Reducing Water Activity (1)

K. Packing Medium (group results)
No Packing Medium Used (16)
Packed In Edible Medium (1)
 Packing Medium Not Known (1)

M. Container or Wrapping (group results)
Container Or Wrapping By Form (2)
 Container Or Wrapping Not Known (16)

N. Contact Surface: all > Food Contact Surface Not Known

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food > Human Food, No Age Specification

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (6)
 Nutrients (12)

Z. Adjunct Characteristics (group results)
Degree Of Plant Maturity (1)

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B. Identifying Substance: Plant Used As Food Source
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E. Physical State, Shape or Form: Solid
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N. Contact Surface: Food Contact Surface Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food > Human Food, No Age Specification
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18 items, grouped by B. Identifying Substance (view ungrouped items)

Grain Or Seed-Producing Plant (7)   
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 Almond, dried 
  
  
  
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 French bread, unenriched 
  
  
  
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 Bread, cracked-wheat 
  
  
  
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 Bread, french or vienna (includes sourdough) 
  
  
  
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 Bread, rye, toasted 
  
  
  
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 Wheat flour, white, bread, enriched 
  
  
  
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 Bread, whole-wheat, commercially prepared 
  
  
  

Plant According To Family (1)   
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 Kale, boiled and drained 
  
  
  

Plant Used For Producing Extract Or Concentrate (1)   
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 Olive, ripe, canned, small-extra large 
  
  
  

Spice Or Flavor-Producing Plant (1)   
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 Mustard greens, boiled and drained 
  
  
  

Vegetable-Producing Plant (11)   
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 Pickles, cucumber, dill or kosher dill 
  
  
  
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 Beets, canned, no salt added, solids and liquids 
  
  
  
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 Spinach, boiled and drained 
  
  
  
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 Kale, boiled and drained 
  
  
  
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 Turnip greens, cooked, boiled, drained, without salt 
  
  
  
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 Broccoli, cooked, boiled, drained, without salt 
  
  
  
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 Carrot, boiled and drained 
  
  
  
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 Beans, snap, green, cooked, boiled, drained, without salt 
  
  
  
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 Mustard greens, boiled and drained 
  
  
  
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 Olive, ripe, canned, small-extra large 
  
  
  
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 Onion, boiled and drained, without salt