all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (1) B. Identifying Substance: all > Plant Used As Food Source Grain Or Seed-Producing Plant (1) C. Part of Substance (group results) Part Of Plant (1) E. Physical State, Shape or Form: all > Semiliquid (group results) Semiliquid With Solid Pieces (1) F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method (group results) Cooked By Moist Heat (1) H. Treatment Applied (group results) Food Modified (1) Water Added Or Removed (1) J. Preservation Method (group results) Preservation Method Not Known (1) K. Packing Medium (group results) No Packing Medium Used (1) M. Container or Wrapping (group results) Container Or Wrapping Not Known (1) N. Contact Surface (group results) Food Contact Surface Not Known (1) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (1) Dietary Claim Or Use (1) R. Geographic Places and Regions S. Substances Included: all > Pesticide > Acaricide (group results) Endosulfan (1) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Soy sauce made from hydrolyzed vegetable protein

These terms define your current search. Click the × to remove a term. B. Identifying Substance: Plant Used As Food Source × E. Physical State, Shape or Form: Semiliquid × S. Substances Included: Pesticide > Acaricide × 1 result (ungrouped)   (Click to View)   Oat, grain