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A. Regulatory Category (group results)

B. Identifying Substance: all > Plant Used As Food Source > Grain Or Seed-Producing Plant > Nut Or Edible Seed > Edible Seed

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E. Physical State, Shape or Form (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

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J. Preservation Method (group results)

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10 items, grouped by B. Identifying Substance (view ungrouped items)

Cotton (1)   
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 Cottonseed oil 
  
  
  

Pumpkin (1)   
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 Pumpkin, boiled and drained 
  
  
  

Sesame (2)   
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 Sesame seed, whole, dried 
  
  
  
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 Sesame seed kernel, dried, decorticated 
  
  
  

Soybean (6)   
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 Salad dressing, Italian dressing, commercial, regular 
  
  
  
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 Mayonnaise dressing, no cholesterol 
  
  
  
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 Soya bean 
  
  
  
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 Soya bean oil 
  
  
  
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 Tofu, raw, regular, prepared with nigari 
  
  
  
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 Margarine, fortified