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Cereals, corn grits, yellow, degermed, regular and quick, enriched, cooked with water, without salt
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B. Identifying Substance
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Plant Used As Food Source
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Vegetable-Producing Plant
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Vegetable-Producing Plant, Above-Ground Parts Used
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E. Physical State, Shape or Form
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Solid
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Container Or Wrapping Not Known
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3 items, grouped by
B. Identifying Substance
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Fruit Used As Vegetable
(1)
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Pickles, cucumber, dill or kosher dill
Pod Or Seed Vegetable
(1)
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Beans, snap, green, cooked, boiled, drained, without salt
Stem Or Spear Vegetable
(1)
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Broccoli, cooked, boiled, drained, without salt