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| B. Identifying Substance: Animal Used As Food Source |
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| C. Part of Substance: Part Of Animal |
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| E. Physical State, Shape or Form: Solid > Whole |
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| M. Container or Wrapping: Container Or Wrapping Not Known |
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| Meat Animal (Mammal) (6) |
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| | Pork, cured, salt pork, raw | | | | | | | | | | |
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| | Beef, variety meats and by-products, spleen, cooked, braised | | | | | | | | | | |
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| | Bread, cornbread, made with degermed corn meal | | | | | | | | | | |
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| | Muffin, made from enriched flour, homemade | | | | | | | | | | |
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