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A. Regulatory Category (group results)
Product Type, USA (10)

B. Identifying Substance: all > Animal Used As Food Source
Meat Animal (Mammal) (8)
 Poultry Or Game Bird (2)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (3)
Part Of Animal (8)

E. Physical State, Shape or Form: all > Semisolid (group results)
Semisolid With Smooth Consistency (7)
Semisolid With Solid Pieces (3)

F. Extent of Heat Treatment (group results)
Heat-Treated (10)

G. Cooking Method (group results)
Cooked With Fat Or Oil (1)
 Cooking Method Not Applicable (9)

H. Treatment Applied (group results)
Component Removed (2)
Food Modified (4)
Ingredient Added (4)
 No Treatment Applied (3)
Treatment Applied Not Known (1)

J. Preservation Method (group results)
No Preservation Method Used (3)
Preservation Method Not Known (1)
Preserved By Chilling Or Freezing (1)
Preserved By Heat Treatment (5)

K. Packing Medium: all > No Packing Medium Used

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (10)

N. Contact Surface: all > Food Contact Surface Not Known

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (10)
 Dietary Claim Or Use (2)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (4)
 Nutrients (6)

Z. Adjunct Characteristics

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B. Identifying Substance: Animal Used As Food Source
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E. Physical State, Shape or Form: Semisolid
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K. Packing Medium: No Packing Medium Used
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N. Contact Surface: Food Contact Surface Not Known
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10 items, grouped by B. Identifying Substance (view ungrouped items)

Meat Animal (Mammal) (8)   
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 Liverwurst spread 
  
  
  
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 Cottage cheese, low fat, 1% fat 
  
  
  
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 Ricotta cheese, made with part skim milk 
  
  
  
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 Fat, beef tallow 
  
  
  
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 Butter, without salt 
  
  
  
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 Cheese, cottage, creamed, large or small curd 
  
  
  
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 Cheese, cream cheese 
  
  
  
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 Lard 
  
  
  

Poultry Or Game Bird (2)   
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 Chicken fat 
  
  
  
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 Egg, whole, scrambled