all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (2) B. Identifying Substance: all > Animal Used As Food Source Meat Animal (Mammal) (2) C. Part of Substance (group results) Part Of Animal (2) E. Physical State, Shape or Form: all > Solid F. Extent of Heat Treatment (group results) Heat-Treated (2) G. Cooking Method: all > Cooking Method Not Known H. Treatment Applied (group results) Food Modified (1) Ingredient Added (2) J. Preservation Method (group results) Preservation Method Not Known (1) Preserved By Chilling Or Freezing (1) K. Packing Medium (group results) No Packing Medium Used (2) M. Container or Wrapping (group results) Container Or Wrapping Not Known (2) N. Contact Surface (group results) Food Contact Surface Not Known (2) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (2) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Vitamins > Fat soluble vitamins > Vitamin E components (group results) Alpha-tocopherol (2) Gamma-tocopherol (1) Z. Adjunct Characteristics: all > Adjunct Characteristics Of Meat, Poultry Or Fish > Cut Of Meat (group results) Cut Of Meat, U.S. (2) Recently Viewed Items Go to Item History   (Click to View)   Corn Pone, made with whole ground corn meal

These terms define your current search. Click the × to remove a term. B. Identifying Substance: Animal Used As Food Source × E. Physical State, Shape or Form: Solid × G. Cooking Method: Cooking Method Not Known × S. Substances Included: Nutrients > Vitamins > Fat soluble vitamins > Vitamin E components × Z. Adjunct Characteristics: Adjunct Characteristics Of Meat, Poultry Or Fish > Cut Of Meat × 2 results Group by: B. Identifying Substance, E. Physical State, Shape or Form, G. Cooking Method, S. Substances Included, Z. Adjunct Characteristics   (Click to View)   Pork sausage, fresh, cooked               (Click to View)   Salami, cooked, beef