all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (1) B. Identifying Substance: all > Animal Used As Food Source Meat Animal (Mammal) (1) C. Part of Substance (group results) Part Of Animal (1) E. Physical State, Shape or Form (group results) Solid (1) F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method: all > Cooking Method Not Applicable H. Treatment Applied (group results) Food Modified (1) Ingredient Added (1) J. Preservation Method (group results) Preserved By Heat Treatment (1) K. Packing Medium: all > No Packing Medium Used M. Container or Wrapping: all > Container Or Wrapping By Form (group results) Can, Bottle Or Jar (1) N. Contact Surface (group results) Food Contact Surface Not Known (1) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (1) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Saturated fatty acids (group results) Fatty acid 10:0 (capric acid) (1) Fatty acid 12:0 (lauric acid) (1) Fatty acid 14:0 (myristic acid) (1) Fatty acid 16:0 (palmitic acid) (1) Fatty acid 18:0 (stearic acid) (1) Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (1) Recently Viewed Items Go to Item History   (Click to View)   Sweet corn, white, boiled and drained                 (Click to View)   Pork, bacon, rendered fat, cooked                 (Click to View)   Mollusks, clam, mixed species, canned, drained solids

These terms define your current search. Click the × to remove a term. B. Identifying Substance: Animal Used As Food Source × G. Cooking Method: Cooking Method Not Applicable × K. Packing Medium: No Packing Medium Used × M. Container or Wrapping: Container Or Wrapping By Form × S. Substances Included: Nutrients > Lipid components > Fatty acids > Saturated fatty acids × 1 result (ungrouped)   (Click to View)   Beef, cured, corned beef, canned