New Search

Refine your search within these categories:

A. Regulatory Category (group results)

B. Identifying Substance: all > Animal Used As Food Source

C. Part of Substance (group results)

E. Physical State, Shape or Form (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim: all > Dietary Claim Or Use (group results)

R. Geographic Places and Regions

S. Substances Included (group results)

Z. Adjunct Characteristics

Recently Viewed Items
 
These terms define your current search. Click the
×
to remove a term.

B. Identifying Substance: Animal Used As Food Source
×
P. Consumer Group/Dietary Use/Label Claim: Dietary Claim Or Use
×

6 results
Group by: B. Identifying Substance, P. Consumer Group/Dietary Use/Label Claim
 
(Click to View)
 Cottage cheese, low fat, 1% fat 
  
  
  
(Click to View)
 Ricotta cheese, made with part skim milk 
  
  
  
(Click to View)
 Skim milk, not fortified 
  
  
  
(Click to View)
 Low fat milk, not fortified 
  
  
  
(Click to View)
 Milk, canned, evaporated, without added vitamins A and D 
  
  
  
(Click to View)
 Milk, dry, nonfat, instant, without added vitamin A and vitamin D