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A. Regulatory Category (group results)

B. Identifying Substance

C. Part of Substance: all > Part Of Animal > Milk Or Milk Component > Cream Or Cream Component (group results)

E. Physical State, Shape or Form (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included (group results)

Z. Adjunct Characteristics (group results)

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 Yellowfin tuna, raw 
  
  
  
 
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C. Part of Substance: Part Of Animal > Milk Or Milk Component > Cream Or Cream Component
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4 items, grouped by B. Identifying Substance (view ungrouped items)

Animal Used As Food Source (4)   
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 Whipped cream 
  
  
  
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 Butter, without salt 
  
  
  
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 Bread, cornbread, made with degermed corn meal 
  
  
  
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 Cream, fluid, light (coffee cream or table cream)