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E. Physical State, Shape or Form: Solid |
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H. Treatment Applied: Ingredient Added |
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K. Packing Medium: No Packing Medium Used |
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group |
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Plant Used As Food Source (5) |
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| Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated | | | | | | | |
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| Cereals ready-to-eat, wheat flakes, all bran, Kellogg's | | | | | | | |
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| Nuts, cashew nuts, oil roasted, without salt | | | | | | | |
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| Cereals ready-to-eat, corn flakes, Kellogg's | | | | | | | |
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