all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (1) B. Identifying Substance Animal Used As Food Source (1) C. Part of Substance (group results) Part Of Animal (1) E. Physical State, Shape or Form: all > Solid > Divided Or Disintegrated > Divided Into Pieces (group results) Divided Into Pieces, Thickness 0.3-1.5 Cm. (1) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (1) G. Cooking Method (group results) Cooking Method Not Applicable (1) H. Treatment Applied: all > Ingredient Added > Flavoring Or Taste Ingredient Added (group results) Flavoring, Spice Or Herb Added (1) Sweetener Added (1) J. Preservation Method (group results) Preservation Method Not Known (1) K. Packing Medium (group results) No Packing Medium Used (1) M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (1) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food (group results) Human Food, No Age Specification (1) R. Geographic Places and Regions S. Substances Included (group results) Nutrients (1) Z. Adjunct Characteristics: all > Adjunct Characteristics Of Meat, Poultry Or Fish > Cut Of Meat (group results) Cut Of Meat, U.S. (1) Recently Viewed Items Go to Item History   (Click to View)   Cottage cheese, low fat, 1% fat                 (Click to View)   Tofu, raw, regular, prepared with nigari                 (Click to View)   Apple juice, canned or bottled, unsweetened, with added ascorbic acid

These terms define your current search. Click the × to remove a term. E. Physical State, Shape or Form: Solid > Divided Or Disintegrated > Divided Into Pieces × H. Treatment Applied: Ingredient Added > Flavoring Or Taste Ingredient Added × M. Container or Wrapping: Container Or Wrapping Not Known × P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food × Z. Adjunct Characteristics: Adjunct Characteristics Of Meat, Poultry Or Fish > Cut Of Meat × 1 item, grouped by B. Identifying Substance (view ungrouped items) Animal Used As Food Source (1)    (Click to View)   Beef, cured, thin-sliced beef