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A. Regulatory Category (group results)
Product Type, Other (1)
 Product Type, USA (37)

B. Identifying Substance
Algae, Bacteria Or Fungus Used As Food Source (1)
Animal Used As Food Source (4)
Plant Used As Food Source (33)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (1)
Part Of Algae Or Fungus (1)
Part Of Animal (4)
Part Of Plant (32)

E. Physical State, Shape or Form: all > Solid > Whole (group results)
Whole, Natural Shape (28)
 Whole, Shape Achieved By Forming (10)

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (5)
Heat-Treated (11)
Not Heat-Treated (22)

G. Cooking Method: all > Cooking Method Not Applicable

H. Treatment Applied (group results)
Food Modified (8)
Ingredient Added (9)
 No Treatment Applied (20)
Water Added Or Removed (7)

J. Preservation Method (group results)
No Preservation Method Used (1)
Preservation Method Not Known (28)
Preserved By Chemicals (1)
Preserved By Heat Treatment (1)
Preserved By Reducing Water Activity (7)

K. Packing Medium (group results)
No Packing Medium Used (36)
Packed In Edible Medium (1)
 Packing Medium Not Known (1)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (38)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (38)

R. Geographic Places and Regions

S. Substances Included (group results)
Additives (2)
Not Fully Specified (15)
 Nutrients (23)
Pesticide (18)

Z. Adjunct Characteristics (group results)
Adjunct Characteristics Of Meat, Poultry Or Fish (2)
Degree Of Plant Maturity (4)

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 Salad dressing, mayonnaise type, with salt 
  
  
  
 
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 Chicken, broilers or fryers, meat and skin, cooked, fried, flour 
  
  
  
 
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E. Physical State, Shape or Form: Solid > Whole
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G. Cooking Method: Cooking Method Not Applicable
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M. Container or Wrapping: Container Or Wrapping Not Known
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38 items, grouped by B. Identifying Substance (view ungrouped items)

Algae, Bacteria Or Fungus Used As Food Source (1)   
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 Yeast, compressed, bakers 
  
  
  

Animal Used As Food Source (4)   
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 Frankfurter, cooked 
  
  
  
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 Fish, whitefish, dried (Alaska Native) 
  
  
  
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 Chicken, canned, meat only, with broth 
  
  
  
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 Fish, fish stick, frozen, cooked 
  
  
  

Plant Used As Food Source (33)   
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 Peach, raw 
  
  
  
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 Peanut, raw 
  
  
  
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 Pepper, bell, raw 
  
  
  
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 Pickles, cucumber, sweet, bread and butter pickles 
  
  
  
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 Pineapple, raw 
  
  
  
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 Raisin, uncooked 
  
  
  
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 Spinach, raw 
  
  
  
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 Tomato, red, ripe, raw 
  
  
  
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 Walnut, Persian or English 
  
  
  
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 Tortilla, made from yellow corn, lime treated 
  
  
  
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 Guava, common, raw 
  
  
  
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 Apples, raw, with skin 
  
  
  
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 Mango, raw 
  
  
  
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 Mango, unripe, raw 
  
  
  
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 Papaya, ripe, raw 
  
  
  
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 Sesame seed, whole, dried 
  
  
  
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 Sesame seed kernel, dried, decorticated 
  
  
  
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 Tofu, raw, regular, prepared with nigari 
  
  
  
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 Watermelon, raw 
  
  
  
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 Cabbage, raw 
  
  
  
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 Candies, milk chocolate 
  
  
  
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 Carrot, raw 
  
  
  
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 Avocados, raw, all commercial varieties 
  
  
  
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 Cookie, cake, shortcake, biscuit-type, prepared from recipe 
  
  
  
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 Cracker, salty or savory biscuit 
  
  
  
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 Cucumber, with peel, raw 
  
  
  
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 Doughnut, cake-type, plain, sugared or glazed 
  
  
  
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 Doughnut, yeast_type 
  
  
  
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 Banana, raw 
  
  
  
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 Grapefruit, raw 
  
  
  
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 Lettuce, raw 
  
  
  
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 Cantaloupe, raw 
  
  
  
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 Orange, raw