all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (52) B. Identifying Substance Animal Used As Food Source (17) Chemical Food Source (1) Food Source Not Known (1) Liquid As Food Source (1) Plant Used As Food Source (32) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (12) Part Of Animal (17) Part Of Plant (20) Part Of Plant Or Animal Not Applicable (2) Part Of Plant Or Animal Not Known (1) E. Physical State, Shape or Form (group results) Liquid (7) Semiliquid (1) Semisolid (8) Solid (36) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (9) Heat-Treated (42) Not Heat-Treated (1) G. Cooking Method (group results) Cooked By Dry Heat (6) Cooked By Moist Heat (4) Cooked With Fat Or Oil (6) Cooking Method Not Applicable (32) Cooking Method Not Known (4) H. Treatment Applied: all > Ingredient Added (group results) Carbohydrate Or Related Compound Added (12) Coated Or Covered (1) Color Added (7) Fat Or Oil Added (14) Flavoring Or Taste Ingredient Added (32) Food Added (25) Food Additive Added, Usa (3) Nutrient Or Dietary Substance Added (16) Protein Added (1) J. Preservation Method (group results) No Preservation Method Used (1) Preservation Method Not Known (38) Preserved By Chemicals (1) Preserved By Chilling Or Freezing (3) Preserved By Filtration (1) Preserved By Heat Treatment (3) Preserved By Reducing Water Activity (5) K. Packing Medium (group results) No Packing Medium Used (48) Packed In Edible Medium (1) Packing Medium Not Known (3) M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (52) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (52) Dietary Claim Or Use (4) R. Geographic Places and Regions S. Substances Included: all > Nutrients (group results) Carbohydrate components (42) Lipid components (49) Minerals (52) Nitrogen components (43) Proximates (52) Vitamins (51) Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (6) Formulated Mix (2) Production Environment (2) Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. H. Treatment Applied: Ingredient Added × M. Container or Wrapping: Container Or Wrapping Not Known × S. Substances Included: Nutrients × 52 items, grouped by B. Identifying Substance (view ungrouped items) Animal Used As Food Source (17)    (Click to View)   Oyster, breaded and fried               (Click to View)   Beef, cured, thin-sliced beef               (Click to View)   Chinook salmon, smoked               (Click to View)   Frankfurter, cooked               (Click to View)   Liverwurst spread               (Click to View)   Pork sausage, fresh, cooked               (Click to View)   Salami, cooked, beef               (Click to View)   Orange sherbet               (Click to View)   Shrimp, fried, dipped in egg, milk and breadcrumbs               (Click to View)   White sauce, medium               (Click to View)   Infant formula, Lactogen               (Click to View)   Cheese, cottage, creamed, large or small curd               (Click to View)   Chicken, broilers or fryers, meat and skin, cooked, fried, flour               (Click to View)   Chicken, canned, meat only, with broth               (Click to View)   Bread, cornbread, made with degermed corn meal               (Click to View)   Egg, whole, scrambled               (Click to View)   Fish, fish stick, frozen, cooked               Chemical Food Source (1)    (Click to View)   Beef broth or bouillon powder, dry               Food Source Not Known (1)    (Click to View)   Cake, pound, commercially prepared, butter               Liquid As Food Source (1)    (Click to View)   Ginger ale, carbonated               Plant Used As Food Source (32)    (Click to View)   Pickles, cucumber, dill or kosher dill               (Click to View)   Pickles, cucumber, sweet, bread and butter pickles               (Click to View)   Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated               (Click to View)   Potato chip               (Click to View)   White rice, medium grain, enriched, cooked               (Click to View)   Salad dressing, Italian dressing, commercial, regular               (Click to View)   Mayonnaise dressing, no cholesterol               (Click to View)   Salad dressing, mayonnaise type, with salt               (Click to View)   Alcoholic beverage, beer, 4.5 alcohol by volume               (Click to View)   Vegetables, mixed, frozen, cooked, boiled, drained, without salt               (Click to View)   Wheat flour, white, enriched, all-purpose               (Click to View)   Spices, curry powder               (Click to View)   Bread, cracked-wheat               (Click to View)   Bread, french or vienna (includes sourdough)               (Click to View)   Bread, rye, toasted               (Click to View)   Wheat flour, white, bread, enriched               (Click to View)   Bread, whole-wheat, commercially prepared               (Click to View)   Cake, fruitcake, commercially prepared               (Click to View)   Cake, angelfood, commercially prepared               (Click to View)   Coffee cake, made with egg and milk               (Click to View)   Yellow cake with chocolate icing               (Click to View)   Candies, milk chocolate               (Click to View)   Nuts, cashew nuts, oil roasted, without salt               (Click to View)   Chocolate syrup, prepared with whole milk               (Click to View)   Cookie, cake, shortcake, biscuit-type, prepared from recipe               (Click to View)   Cereals, corn grits, yellow, degermed, regular and quick, enriched, cooked with water, without salt               (Click to View)   Doughnut, cake-type, plain, sugared or glazed               (Click to View)   Cereals, farina, enriched, quick (1-3 minutes), cooked with water, without salt               (Click to View)   Vegetable fat, cooking               (Click to View)   Gelatin desserts, dry mix               (Click to View)   Lemonade, frozen, diluted               (Click to View)   Margarine, fortified