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Product Type, USA (2)

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Animal Used As Food Source (2)

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Z. Adjunct Characteristics: all > Adjunct Characteristics Of Meat, Poultry Or Fish > Cut Of Meat > Cut Of Meat, U.S. > Round Or Leg (Meat Cut)

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 Bread, cracked-wheat 
  
  
  
 
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Z. Adjunct Characteristics: Adjunct Characteristics Of Meat, Poultry Or Fish > Cut Of Meat > Cut Of Meat, U.S. > Round Or Leg (Meat Cut)
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2 items, grouped by B. Identifying Substance (view ungrouped items)

Animal Used As Food Source (2)   
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 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled 
  
  
  
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 Pork, ham, canned