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| E. Physical State, Shape or Form: Solid > Whole > Whole, Natural Shape |
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| P. Consumer Group/Dietary Use/Label Claim: Consumer Group |
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| Part Of Animal (10) |
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| | Oyster, breaded and fried | | | | | | | | | | |
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| | Pork, cured, salt pork, raw | | | | | | | | | | |
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| | Sardine, Atlantic, canned In oil, without bone | | | | | | | | | | |
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| | Shrimp, fried, dipped in egg, milk and breadcrumbs | | | | | | | | | | |
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| | Fish, whitefish, dried (Alaska Native) | | | | | | | | | | |
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| | Beef, variety meats and by-products, spleen, cooked, braised | | | | | | | | | | |
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| | Chicken, canned, meat only, with broth | | | | | | | | | | |
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| | Mollusks, clam, mixed species, canned, drained solids | | | | | | | | | | |
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| | Egg, whole, cooked, hard-boiled | | | | | | | | | | |
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| Part Of Plant (50) |
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| | Pickles, cucumber, sweet, bread and butter pickles | | | | | | | | | | |
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| | Potato, flesh and skin, raw | | | | | | | | | | |
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| | Potato, boiled, pared before cooking | | | | | | | | | | |
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| | Brown rice, long grain, cooked | | | | | | | | | | |
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| | White rice, medium grain, enriched, cooked | | | | | | | | | | |
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| | Sweet potato, cooked, baked in skin, without salt | | | | | | | | | | |
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| | Tomato, red, ripe, boiled, no salt | | | | | | | | | | |
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| | Walnut, Persian or English | | | | | | | | | | |
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| | Red kidney bean, boiled, without salt | | | | | | | | | | |
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| | Broad bean, cooked, without salt | | | | | | | | | | |
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| | Sweet corn, white, boiled and drained | | | | | | | | | | |
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| | Rice, white, short-grain, raw | | | | | | | | | | |
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| | Sesame seed, whole, dried | | | | | | | | | | |
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| | Sesame seed kernel, dried, decorticated | | | | | | | | | | |
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| | Sweet potato, raw, unprepared | | | | | | | | | | |
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| | Nuts, cashew nuts, oil roasted, without salt | | | | | | | | | | |
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| | Avocados, raw, all commercial varieties | | | | | | | | | | |
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| | Corn, sweet, yellow, cooked, boiled, drained, without salt | | | | | | | | | | |
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