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A. Regulatory Category: all > Product Type, USA (group results)

B. Identifying Substance: all > Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate (group results)

C. Part of Substance

E. Physical State, Shape or Form: all > Semisolid (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Vitamins > Water soluble vitamins > Vitamin B components (group results)

Z. Adjunct Characteristics

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 Beef, variety meats and by-products, spleen, cooked, braised 
  
  
  
 
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 Beef, lean, raw 
  
  
  
 
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A. Regulatory Category: Product Type, USA
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B. Identifying Substance: Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate
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E. Physical State, Shape or Form: Semisolid
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S. Substances Included: Nutrients > Vitamins > Water soluble vitamins > Vitamin B components
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5 items, grouped by C. Part of Substance (view ungrouped items)

Extract, Concentrate Or Isolate Of Plant Or Animal (4)   
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 Mayonnaise dressing, no cholesterol 
  
  
  
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 Salad dressing, mayonnaise type, with salt 
  
  
  
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 Vegetable fat, cooking 
  
  
  
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 Margarine, fortified 
  
  
  

Part Of Plant (1)   
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 Cereals, corn grits, yellow, degermed, regular and quick, enriched, cooked with water, without salt