all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA (group results) Product Type, U.S. Code of Federal Regulations, Title 21 (1) B. Identifying Substance (group results) Animal Used As Food Source (1) C. Part of Substance: all > Part Of Animal Animal Body Or Body Part (1) E. Physical State, Shape or Form: all > Solid > Divided Or Disintegrated > Divided Into Pieces F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method (group results) Cooked With Fat Or Oil (1) H. Treatment Applied: all > Ingredient Added > Fat Or Oil Added > Fat Or Oil Coated > Vegetable Fat Or Oil Coated J. Preservation Method (group results) Preservation Method Not Known (1) K. Packing Medium (group results) No Packing Medium Used (1) M. Container or Wrapping (group results) Container Or Wrapping Not Known (1) N. Contact Surface (group results) Food Contact Surface Not Known (1) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results) Human Food (1) R. Geographic Places and Regions S. Substances Included (group results) Nutrients (1) Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (1) Recently Viewed Items Go to Item History   (Click to View)   Beef, cured, corned beef, canned                 (Click to View)   Corn, yellow                 (Click to View)   Cheese, Blue or Roquefort

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA × C. Part of Substance: Part Of Animal × E. Physical State, Shape or Form: Solid > Divided Or Disintegrated > Divided Into Pieces × H. Treatment Applied: Ingredient Added > Fat Or Oil Added > Fat Or Oil Coated > Vegetable Fat Or Oil Coated × P. Consumer Group/Dietary Use/Label Claim: Consumer Group × 1 result (ungrouped)   (Click to View)   Chicken, broilers or fryers, meat and skin, cooked, fried, flour