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A. Regulatory Category: all > Product Type, USA (group results)
Product Type, U.S. Code of Federal Regulations, Title 21 (5)

B. Identifying Substance (group results)
Animal Used As Food Source (5)

C. Part of Substance: all > Part Of Animal
Animal Body Or Body Part (1)
Egg (1)
 Milk Or Milk Component (3)

E. Physical State, Shape or Form (group results)
Liquid (2)
Semisolid (2)
 Solid (1)

F. Extent of Heat Treatment (group results)
Heat-Treated (5)

G. Cooking Method (group results)
Cooked With Fat Or Oil (1)
Cooking Method Not Applicable (3)
 Cooking Method Not Known (1)

H. Treatment Applied: all > Ingredient Added (group results)
Carbohydrate Or Related Compound Added (2)
Fat Or Oil Added (2)
Flavoring Or Taste Ingredient Added (2)
Food Added (5)
Food Additive Added, Usa (1)
Nutrient Or Dietary Substance Added (1)

J. Preservation Method (group results)
Preservation Method Not Known (3)
Preserved By Chilling Or Freezing (1)
Preserved By Heat Treatment (1)

K. Packing Medium (group results)
No Packing Medium Used (5)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (5)

N. Contact Surface (group results)
Food Contact Surface Not Known (5)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (5)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Vitamins > Fat soluble vitamins > Vitamin A and related components > Carotenoids (group results)
Beta-carotene, total (4)
Beta-cryptoxanthin (3)
 Lutein plus zeaxanthine (4)

Z. Adjunct Characteristics

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 Red or cayenne pepper spice 
  
  
  
 
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A. Regulatory Category: Product Type, USA
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C. Part of Substance: Part Of Animal
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H. Treatment Applied: Ingredient Added
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S. Substances Included: Nutrients > Vitamins > Fat soluble vitamins > Vitamin A and related components > Carotenoids
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5 items, grouped by C. Part of Substance (view ungrouped items)

Animal Body Or Body Part (1)   
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 Fish, fish stick, frozen, cooked 
  
  
  

Egg (1)   
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 Egg, whole, scrambled 
  
  
  

Milk Or Milk Component (3)   
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 Orange sherbet 
  
  
  
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 White sauce, medium 
  
  
  
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 Cheese, cottage, creamed, large or small curd