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A. Regulatory Category: all > Product Type, USA (group results)

B. Identifying Substance (group results)

C. Part of Substance: all > Part Of Animal

E. Physical State, Shape or Form (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Carbohydrate components > Sugars > Disaccharides > Sucrose

Z. Adjunct Characteristics

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 Vegetables, mixed, frozen, cooked, boiled, drained, without salt 
  
  
  
 
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 Cereals, corn grits, yellow, degermed, regular and quick, enriched, cooked with water, without salt 
  
  
  
 
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 Corn, yellow 
  
  
  
 
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A. Regulatory Category: Product Type, USA
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C. Part of Substance: Part Of Animal
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S. Substances Included: Nutrients > Carbohydrate components > Sugars > Disaccharides > Sucrose
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2 items, grouped by C. Part of Substance (view ungrouped items)

Animal Body Or Body Part (1)   
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 Fish, fish stick, frozen, cooked 
  
  
  

Milk Or Milk Component (1)   
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 Cheese, cheddar