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| Part Of Animal (7) |
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| | Fish, salmon, sockeye, canned, drained solids with bone | | | | | | | | | | |
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| | Fish, salmon, sockeye, cooked, dry heat | | | | | | | | | | |
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| | Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled | | | | | | | | | | |
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| | Halibut, cooked by dry heat | | | | | | | | | | |
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