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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) (group results)
Cheese or Cheese Product (US CFR) (2)
Milk or Milk Product (US CFR) (4)

B. Identifying Substance (group results)
Animal Used As Food Source (6)

C. Part of Substance: all > Part Of Animal > Milk Or Milk Component
Curd (2)
 Milk (4)

E. Physical State, Shape or Form (group results)
Liquid (4)
 Solid (2)

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (6)

G. Cooking Method (group results)
Cooking Method Not Applicable (6)

H. Treatment Applied (group results)
Component Removed (2)
Food Modified (2)
 Ingredient Added (1)
No Treatment Applied (2)

J. Preservation Method: all > Preservation Method Not Known

K. Packing Medium (group results)
No Packing Medium Used (6)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (6)

N. Contact Surface (group results)
Food Contact Surface Not Known (6)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (6)
 Dietary Claim Or Use (2)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (3)
Nutrients (3)
 Pesticide (1)

Z. Adjunct Characteristics

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 Cereals, farina, enriched, quick (1-3 minutes), cooked with water, without salt 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR)
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C. Part of Substance: Part Of Animal > Milk Or Milk Component
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J. Preservation Method: Preservation Method Not Known
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6 items, grouped by C. Part of Substance (view ungrouped items)

Curd (2)   
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 Cheese, Blue or Roquefort 
  
  
  
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 Cheese, cheddar 
  
  
  

Milk (4)   
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 Goat milk, whole 
  
  
  
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 Milk 
  
  
  
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 Skim milk, not fortified 
  
  
  
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 Low fat milk, not fortified