all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) (group results) Milk or Milk Product (US CFR) (1) B. Identifying Substance (group results) Animal Used As Food Source (1) C. Part of Substance Part Of Animal (1) E. Physical State, Shape or Form: all > Solid (group results) Divided Or Disintegrated (1) F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method (group results) Cooking Method Not Applicable (1) H. Treatment Applied (group results) Component Removed (1) Food Modified (1) Water Added Or Removed (1) J. Preservation Method: all > Preserved By Reducing Water Activity > Dehydrated Or Dried > Heat Dried (group results) Artificially Heat Dried (1) K. Packing Medium (group results) No Packing Medium Used (1) M. Container or Wrapping (group results) Container Or Wrapping Not Known (1) N. Contact Surface (group results) Food Contact Surface Not Known (1) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (1) Dietary Claim Or Use (1) R. Geographic Places and Regions S. Substances Included (group results) Nutrients (1) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Fish, fish stick, frozen, cooked

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) × E. Physical State, Shape or Form: Solid × J. Preservation Method: Preserved By Reducing Water Activity > Dehydrated Or Dried > Heat Dried × 1 item, grouped by C. Part of Substance (view ungrouped items) Part Of Animal (1)    (Click to View)   Milk, dry, nonfat, instant, without added vitamin A and vitamin D