New Search

 
    
Refine your search within these categories:

A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) > Cheese or Cheese Product (US CFR) (group results)
Natural Cheese (US CFR) (7)

B. Identifying Substance (group results)
Animal Used As Food Source (7)

C. Part of Substance: all > Part Of Animal
Milk Or Milk Component (7)

E. Physical State, Shape or Form (group results)
Semisolid (4)
 Solid (3)

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (2)
Heat-Treated (5)

G. Cooking Method (group results)
Cooking Method Not Applicable (7)

H. Treatment Applied (group results)
Component Removed (3)
Food Modified (7)
 Ingredient Added (2)

J. Preservation Method (group results)
Preservation Method Not Known (2)
 Preserved By Heat Treatment (5)

K. Packing Medium (group results)
No Packing Medium Used (7)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (7)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (7)
 Dietary Claim Or Use (2)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (3)
 Nutrients (4)

Z. Adjunct Characteristics

Recently Viewed Items
Go to Item History
 
(Click to View)
 Cereals, farina, enriched, quick (1-3 minutes), cooked with water, without salt 
  
  
  
 
These terms define your current search. Click the
×
to remove a term.

A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) > Cheese or Cheese Product (US CFR)
×
C. Part of Substance: Part Of Animal
×
M. Container or Wrapping: Container Or Wrapping Not Known
×

7 results
Group by: A. Regulatory Category, C. Part of Substance, M. Container or Wrapping
 
(Click to View)
 Cottage cheese, low fat, 1% fat 
  
  
  
 (Click to View)
 Mozzarella cheese, part skim 
  
  
  
 (Click to View)
 Ricotta cheese, made with part skim milk 
  
  
  
(Click to View)
 Cheese, Blue or Roquefort 
  
  
  
 (Click to View)
 Cheese, cheddar 
  
  
  
 (Click to View)
 Cheese, cottage, creamed, large or small curd 
  
  
  
(Click to View)
 Cheese, cream cheese