New Search

 
    
Refine your search within these categories:

A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) > Cheese or Cheese Product (US CFR) > Natural Cheese (US CFR) > Uncured Cheese (US CFR)

B. Identifying Substance (group results)
Animal Used As Food Source (1)

C. Part of Substance
Part Of Animal (1)

E. Physical State, Shape or Form: all > Semisolid (group results)
Semisolid With Solid Pieces (1)

F. Extent of Heat Treatment (group results)
Heat-Treated (1)

G. Cooking Method (group results)
Cooking Method Not Applicable (1)

H. Treatment Applied: all > Ingredient Added > Food Added > Dairy Product Added (group results)
Milk Or Milk Product Added (1)

J. Preservation Method: all > Preserved By Heat Treatment (group results)
Pasteurized By Heat (1)

K. Packing Medium (group results)
No Packing Medium Used (1)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (1)

N. Contact Surface (group results)
Food Contact Surface Not Known (1)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (1)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Proximates > Energy, gross

Z. Adjunct Characteristics

Recently Viewed Items
Go to Item History
 
(Click to View)
 Fish, salmon, sockeye, canned, drained solids with bone 
  
  
  
 
(Click to View)
 Cream, fluid, light (coffee cream or table cream) 
  
  
  
 
These terms define your current search. Click the
×
to remove a term.

A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) > Cheese or Cheese Product (US CFR) > Natural Cheese (US CFR) > Uncured Cheese (US CFR)
×
E. Physical State, Shape or Form: Semisolid
×
H. Treatment Applied: Ingredient Added > Food Added > Dairy Product Added
×
J. Preservation Method: Preserved By Heat Treatment
×
S. Substances Included: Nutrients > Proximates > Energy, gross
×

1 item, grouped by C. Part of Substance (view ungrouped items)

Part Of Animal (1)   
(Click to View)
 Cheese, cottage, creamed, large or small curd