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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) > Milk or Milk Product (US CFR) > Milk or Milk Product Analog (US CFR) (group results)
Butter Product Analog (US CFR) (1)

B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant (group results)
Vegetable-Producing Plant, Above-Ground Parts Used (1)

C. Part of Substance
Extract, Concentrate Or Isolate Of Plant Or Animal (1)

E. Physical State, Shape or Form (group results)
Semisolid (1)

F. Extent of Heat Treatment (group results)
Heat-Treated (1)

G. Cooking Method (group results)
Cooking Method Not Applicable (1)

H. Treatment Applied (group results)
Food Modified (1)
 Ingredient Added (1)

J. Preservation Method (group results)
Preserved By Heat Treatment (1)

K. Packing Medium (group results)
No Packing Medium Used (1)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (1)

N. Contact Surface (group results)
Food Contact Surface Not Known (1)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food (group results)
Human Food, No Age Specification (1)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Monounsaturated fatty acids (group results)
Fatty acid 14:1 (1)
Fatty acid 16:1 (1)
Fatty acid 17:1 (heptadecenoic acid) (1)
Fatty acid 18:1 (octadecenoic acid) (1)
Fatty acid 20:1 (eicosenoic acid) (1)
Fatty acid 24:1 (tetracosenoic acid) (1)
Fatty acids, total monounsaturated (1)

Z. Adjunct Characteristics

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 Cake, angelfood, commercially prepared 
  
  
  
 
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 Skim milk, not fortified 
  
  
  
 
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 Egg, whole, scrambled 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) > Milk or Milk Product (US CFR) > Milk or Milk Product Analog (US CFR)
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B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Monounsaturated fatty acids
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1 item, grouped by C. Part of Substance (view ungrouped items)

Extract, Concentrate Or Isolate Of Plant Or Animal (1)   
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 Margarine, fortified