New Search
all items
in current results
Refine your search within these categories:
A. Regulatory Category
:
all
>
Product Type, USA
>
Product Type, U.S. Code of Federal Regulations, Title 21
>
Dressing, Condiment, Gravy or Sauce (US CFR)
>
Condiment or Relish (US CFR)
(group results)
Condiment Sauce (US CFR)
(1)
B. Identifying Substance
(group results)
Plant Used As Food Source
(1)
C. Part of Substance
Part Of Plant
(1)
E. Physical State, Shape or Form
:
all
>
Liquid
>
Liquid, Low Viscosity
(group results)
Liquid, Low Viscosity, With No Visible Particles
(1)
F. Extent of Heat Treatment
(group results)
Heat-Treated
(1)
G. Cooking Method
(group results)
Cooking Method Not Applicable
(1)
H. Treatment Applied
(group results)
Food Modified
(1)
Ingredient Added
(1)
J. Preservation Method
(group results)
Preservation Method Not Known
(1)
K. Packing Medium
(group results)
No Packing Medium Used
(1)
M. Container or Wrapping
(group results)
Container Or Wrapping By Material
(1)
N. Contact Surface
(group results)
Food Contact Surface From Human-Made Material
(1)
P. Consumer Group/Dietary Use/Label Claim
:
all
>
Consumer Group
>
Human Food
(group results)
Human Food, No Age Specification
(1)
R. Geographic Places and Regions
S. Substances Included
(group results)
Not Fully Specified
(1)
Z. Adjunct Characteristics
Recently Viewed Items
Go to Item History
(Click to View)
Margarine, fortified
(Click to View)
Tea, instant, unsweetened, prepared with water
These terms define your current search. Click the
×
to remove a term.
A. Regulatory Category
:
Product Type, USA
>
Product Type, U.S. Code of Federal Regulations, Title 21
>
Dressing, Condiment, Gravy or Sauce (US CFR)
>
Condiment or Relish (US CFR)
×
E. Physical State, Shape or Form
:
Liquid
>
Liquid, Low Viscosity
×
P. Consumer Group/Dietary Use/Label Claim
:
Consumer Group
>
Human Food
×
1 item, grouped by
C. Part of Substance
(
view ungrouped items
)
Part Of Plant
(1)
(Click to View)
Soy sauce made from hydrolyzed vegetable protein