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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Flavoring or Seasoning (US CFR) (group results)
Sweetener (US CFR) (2)

B. Identifying Substance: all > Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate (group results)
Carbohydrate-Producing Plant (2)

C. Part of Substance
Extract, Concentrate Or Isolate Of Plant Or Animal (2)

E. Physical State, Shape or Form: all > Liquid (group results)
Liquid, High Viscosity (1)
 Liquid, Low Viscosity (1)

F. Extent of Heat Treatment (group results)
Heat-Treated (2)

G. Cooking Method (group results)
Cooking Method Not Applicable (1)
 Cooking Method Not Known (1)

H. Treatment Applied (group results)
Water Added Or Removed (2)

J. Preservation Method (group results)
Preservation Method Not Known (2)

K. Packing Medium (group results)
No Packing Medium Used (2)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (2)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (2)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Lipid components (group results)
Fats (2)
 Fatty acids (2)

Z. Adjunct Characteristics

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 Mayonnaise dressing, no cholesterol 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Flavoring or Seasoning (US CFR)
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B. Identifying Substance: Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate
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E. Physical State, Shape or Form: Liquid
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M. Container or Wrapping: Container Or Wrapping Not Known
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S. Substances Included: Nutrients > Lipid components
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2 items, grouped by C. Part of Substance (view ungrouped items)

Extract, Concentrate Or Isolate Of Plant Or Animal (2)   
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 Syrups, maple 
  
  
  
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 Molasses, medium