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A. Regulatory Category
:
Product Type, USA
>
Product Type, U.S. Code of Federal Regulations, Title 21
>
Fruit or Vegetable Product (US CFR)
>
Vegetable or Vegetable Product (US CFR)
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B. Identifying Substance
:
Plant Used As Food Source
>
Vegetable-Producing Plant
>
Vegetable-Producing Plant, Root, Tuber Or Bulb Used
×
G. Cooking Method
:
Cooked By Dry Heat
×
M. Container or Wrapping
:
Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim
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Dietary Claim Or Use
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3 items, grouped by
C. Part of Substance
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Part Of Plant
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Potato, flesh and skin, raw
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Sweet potato, cooked, baked in skin, without salt
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Sweet potato, raw, unprepared