all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Grain or Starch Product (US CFR) (group results) Prepared Grain or Starch Product (US CFR) (1) B. Identifying Substance (group results) Plant Used As Food Source (1) C. Part of Substance Part Of Plant (1) E. Physical State, Shape or Form: all > Semiliquid > Semiliquid With Solid Pieces F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method: all > Cooked By Moist Heat (group results) Cooked In Water Or Water-Based Liquid (1) H. Treatment Applied: all > Food Modified (group results) Physically/Chemically Modified (1) J. Preservation Method (group results) Preservation Method Not Known (1) K. Packing Medium (group results) No Packing Medium Used (1) M. Container or Wrapping (group results) Container Or Wrapping Not Known (1) N. Contact Surface (group results) Food Contact Surface Not Known (1) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (1) Dietary Claim Or Use (1) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (1) Pesticide (1) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Corn syrup, light and dark

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Grain or Starch Product (US CFR) × E. Physical State, Shape or Form: Semiliquid > Semiliquid With Solid Pieces × G. Cooking Method: Cooked By Moist Heat × H. Treatment Applied: Food Modified × 1 item, grouped by C. Part of Substance (view ungrouped items) Part Of Plant (1)    (Click to View)   Oat, grain