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Cream, fluid, half and half
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B. Identifying Substance
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Animal Used As Food Source
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Meat Animal (Mammal)
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C. Part of Substance
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Part Of Animal
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Milk Or Milk Component
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Liquid
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11 items, grouped by
C. Part of Substance
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Cream Or Cream Component
(2)
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Whipped cream
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Cream, fluid, light (coffee cream or table cream)
Milk
(6)
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White sauce, medium
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Goat milk, whole
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Milk
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Skim milk, not fortified
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Low fat milk, not fortified
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Milk, canned, evaporated, without added vitamins A and D
(others)
(3)
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Orange sherbet
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Cream, fluid, half and half
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Ice cream