all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (15) B. Identifying Substance: all > Plant Used As Food Source (group results) Fruit-Producing Plant (5) Grain Or Seed-Producing Plant (5) Plant Used For Producing Extract Or Concentrate (6) Spice Or Flavor-Producing Plant (1) Vegetable-Producing Plant (2) C. Part of Substance Extract, Concentrate Or Isolate Of Plant Or Animal (7) Part Of Plant (8) E. Physical State, Shape or Form: all > Liquid (group results) Liquid, High Viscosity (5) Liquid, Low Viscosity (10) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (5) Heat-Treated (10) G. Cooking Method (group results) Cooking Method Not Applicable (14) Cooking Method Not Known (1) H. Treatment Applied (group results) Food Modified (8) Ingredient Added (4) No Treatment Applied (1) Treatment Applied Not Known (3) Water Added Or Removed (4) J. Preservation Method (group results) No Preservation Method Used (1) Preservation Method Not Known (10) Preserved By Filtration (1) Preserved By Heat Treatment (3) K. Packing Medium (group results) No Packing Medium Used (15) M. Container or Wrapping (group results) Container Or Wrapping By Form (2) Container Or Wrapping Not Known (13) N. Contact Surface (group results) Food Contact Surface Not Known (15) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (15) Dietary Claim Or Use (2) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Vitamins > Water soluble vitamins (group results) Folate components (7) Vitamin B components (15) Vitamin C components (6) Z. Adjunct Characteristics (group results) Formulated Mix (1) Recently Viewed Items Go to Item History   (Click to View)   Beef, cured, thin-sliced beef                 (Click to View)   Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled                 (Click to View)   Vegetable fat, cooking

These terms define your current search. Click the × to remove a term. B. Identifying Substance: Plant Used As Food Source × E. Physical State, Shape or Form: Liquid × S. Substances Included: Nutrients > Vitamins > Water soluble vitamins × 15 items, grouped by C. Part of Substance (view ungrouped items) Extract, Concentrate Or Isolate Of Plant Or Animal (7)    (Click to View)   Salad dressing, Italian dressing, commercial, regular               (Click to View)   Syrups, maple               (Click to View)   Cottonseed oil               (Click to View)   Chocolate syrup, prepared with whole milk               (Click to View)   Honey               (Click to View)   Lemonade, frozen, diluted               (Click to View)   Molasses, medium               Part Of Plant (8)    (Click to View)   Pineapple juice, canned, unsweetened, with added ascorbic acid               (Click to View)   Alcoholic beverage, beer, 4.5 alcohol by volume               (Click to View)   Alcoholic beverage, whiskey, distilled, 86 proof               (Click to View)   Alcoholic beverage, wine, dessert, sweet               (Click to View)   Alcoholic beverage, wine, table, all               (Click to View)   Apple juice, canned or bottled, unsweetened, with added ascorbic acid               (Click to View)   Coffee, instant, regular, prepared with water               (Click to View)   Lemon juice, canned