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A. Regulatory Category (group results)
Product Type, USA (7)

B. Identifying Substance: all > Plant Used As Food Source (group results)
Grain Or Seed-Producing Plant (1)
Spice Or Flavor-Producing Plant (1)
 Vegetable-Producing Plant (7)

C. Part of Substance
Part Of Plant (7)

E. Physical State, Shape or Form: all > Solid > Divided Or Disintegrated (group results)
Divided Into Pieces (7)

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Heat-Treated (7)

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Cooked By Moist Heat (7)

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Preservation Method Not Known (7)

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No Packing Medium Used (7)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (7)

N. Contact Surface (group results)
Food Contact Surface Not Known (7)

P. Consumer Group/Dietary Use/Label Claim: all > Dietary Claim Or Use (group results)
Nutrition-Related Claim Or Use (7)

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 Pesticide (1)

Z. Adjunct Characteristics (group results)
Degree Of Plant Maturity (1)

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 Alcoholic beverage, wine, table, all 
  
  
  
 
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 Turkey, edible portion, roasted 
  
  
  
 
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B. Identifying Substance: Plant Used As Food Source
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7 items, grouped by C. Part of Substance (view ungrouped items)

Part Of Plant (7)   
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 Green pepper, sweet, boiled and drained, without salt 
  
  
  
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 Squash, summer 
  
  
  
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 Turnip, cooked, boiled, drained, without salt 
  
  
  
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 Cabbage, chinese (pak-choi), cooked, boiled, drained, without salt 
  
  
  
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 Eggplant, cooked, boiled, drained, with salt 
  
  
  
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 Pumpkin, boiled and drained 
  
  
  
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 Cabbage, red, cooked, boiled, drained, without salt