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A. Regulatory Category (group results)
Product Type, USA (5)

B. Identifying Substance: all > Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate (group results)
Carbohydrate-Producing Plant (2)
Oil-Producing Plant (4)
 Protein-Producing Plant (2)

C. Part of Substance: all > Part Of Plant > Fruit Or Seed > Fruit > Pod Or Seed > Seed
Seed, Skin Present (2)
 Seed, Skin Removed (1)

E. Physical State, Shape or Form: all > Solid > Whole (group results)
Whole, Natural Shape (3)
 Whole, Shape Achieved By Forming (2)

F. Extent of Heat Treatment (group results)
Heat-Treated (4)
 Not Heat-Treated (1)

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Cooked By Moist Heat (1)
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 Cooking Method Not Known (1)

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Food Modified (2)
No Treatment Applied (1)
 Treatment Applied Not Known (2)

J. Preservation Method: all > Preservation Method Not Known

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No Packing Medium Used (5)

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Container Or Wrapping Not Known (4)
 No Container Or Wrapping Used (1)

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Food Contact Surface Not Known (5)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)
Human Food (5)

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S. Substances Included (group results)
Not Fully Specified (2)
Nutrients (3)
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Z. Adjunct Characteristics (group results)
Degree Of Plant Maturity (2)

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B. Identifying Substance: Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate
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C. Part of Substance: Part Of Plant > Fruit Or Seed > Fruit > Pod Or Seed > Seed
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E. Physical State, Shape or Form: Solid > Whole
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J. Preservation Method: Preservation Method Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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5 items, grouped by C. Part of Substance (view ungrouped items)

Seed, Skin Present (2)   
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 Soya bean 
  
  
  
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 Tofu, raw, regular, prepared with nigari 
  
  
  

Seed, Skin Removed (1)   
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 Nuts, coconut meat, raw 
  
  
  

 (others) (2)   
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 Tortilla, made from yellow corn, lime treated 
  
  
  
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 Sorghum, dry, cooked