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Alcoholic beverage, wine, table, all
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Cream, fluid, light (coffee cream or table cream)
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B. Identifying Substance
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Plant Used As Food Source
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Vegetable-Producing Plant
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3 items, grouped by
C. Part of Substance
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Part Of Plant
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Tofu, raw, regular, prepared with nigari
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Corn, sweet, yellow, cooked, boiled, drained, without salt
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White bean, boiled