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B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable (group results)

C. Part of Substance

E. Physical State, Shape or Form: all > Solid > Whole > Whole, Shape Achieved By Forming (group results)

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S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids (group results)

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 Cake, pound, commercially prepared, butter 
  
  
  
 
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 Cream, fluid, light (coffee cream or table cream) 
  
  
  
 
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E. Physical State, Shape or Form: Solid > Whole > Whole, Shape Achieved By Forming
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H. Treatment Applied: Water Added Or Removed
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids
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1 item, grouped by C. Part of Substance (view ungrouped items)

Part Of Plant (1)   
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 Cereals ready-to-eat, corn flakes, Kellogg's