New Search
all items
in current results
Refine your search within these categories:
A. Regulatory Category
(group results)
Product Type, USA
(1)
B. Identifying Substance
:
all
>
Plant Used As Food Source
>
Vegetable-Producing Plant
>
Vegetable-Producing Plant, Root, Tuber Or Bulb Used
(group results)
Potato
(1)
C. Part of Substance
Part Of Plant
(1)
E. Physical State, Shape or Form
:
all
>
Solid
>
Divided Or Disintegrated
>
Divided Into Pieces
(group results)
Divided Into Pieces, Thickness 0.3-1.5 Cm.
(1)
F. Extent of Heat Treatment
(group results)
Heat-Treated
(1)
G. Cooking Method
(group results)
Cooked With Fat Or Oil
(1)
H. Treatment Applied
:
all
>
Food Modified
(group results)
Physically/Chemically Modified
(1)
J. Preservation Method
(group results)
Preservation Method Not Known
(1)
K. Packing Medium
(group results)
No Packing Medium Used
(1)
M. Container or Wrapping
:
all
>
Container Or Wrapping Not Known
N. Contact Surface
(group results)
Food Contact Surface Not Known
(1)
P. Consumer Group/Dietary Use/Label Claim
(group results)
Consumer Group
(1)
R. Geographic Places and Regions
S. Substances Included
:
all
>
Nutrients
>
Lipid components
>
Fatty acids
>
Polyunsaturated fatty acids
(group results)
Fatty acid 18:2
(1)
Fatty acid 18:3
(1)
Fatty acids, total polyunsaturated
(1)
Z. Adjunct Characteristics
(group results)
Production Environment
(1)
Recently Viewed Items
Go to Item History
(Click to View)
Shrimp, fried, dipped in egg, milk and breadcrumbs
(Click to View)
Sardine, Atlantic, canned In oil, without bone
(Click to View)
Turnip, cooked, boiled, drained, without salt
These terms define your current search. Click the
×
to remove a term.
B. Identifying Substance
:
Plant Used As Food Source
>
Vegetable-Producing Plant
>
Vegetable-Producing Plant, Root, Tuber Or Bulb Used
×
E. Physical State, Shape or Form
:
Solid
>
Divided Or Disintegrated
>
Divided Into Pieces
×
H. Treatment Applied
:
Food Modified
×
M. Container or Wrapping
:
Container Or Wrapping Not Known
×
S. Substances Included
:
Nutrients
>
Lipid components
>
Fatty acids
>
Polyunsaturated fatty acids
×
1 item, grouped by
C. Part of Substance
(
view ungrouped items
)
Part Of Plant
(1)
(Click to View)
Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated