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 Egg, whole, scrambled 
  
  
  
 
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 Milk, canned, evaporated, without added vitamins A and D 
  
  
  
 
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B. Identifying Substance: Animal Used As Food Source
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Group by: B. Identifying Substance, C. Part of Substance, E. Physical State, Shape or Form, M. Container or Wrapping, N. Contact Surface
 
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 Fish, salmon, sockeye, canned, drained solids with bone 
  
  
  
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 Sardine, Atlantic, canned In oil, without bone